Senior Citizens' Corner
Come play cards at center tonight
By JOANNE AUSTIN, director
Four County Young-At-Heart
Another week gone. This one was a short one, so it really went fast.
Tonight is Saturday Night Cards night at Four County Young at Heart. I hope a lot of you can make it out to play euchre or pinochle. As always, the doors open at 6:30 and play begins at 7 p.m. Lunch is included in the price of admission. Bring a friend or two. They don’t have to be members to play on Saturday nights.
Members of NARVRE will be having a catered dinner/meeting on Wednesday, Sept. 12 at noon.
The Friday Lunch Bunch will not be meeting on Friday, Sept. 14.
Members of the Board and Anniversary Committee will be coming in on Friday, Sept. 14 at 1 p.m. to start setting things up for our big celebration on Sunday, Sept. 16.
Monday, Sept. 10 is the last day to sign up for this all free event which includes lunch, lots of drawings and great entertainment that will be provided by Dottie Pickering and The Harmonica Man.
A few insights about growing older:
1. I finally got my head together, now by body is falling apart.
2. Funny, I don’t remember being absent minded.….
3. If all is not lost, where is it?
4. If God had wanted me to touch my toes, he would have put them on my knees.
5. It’s not hard to meet expenses.…they’re everywhere.
6. These days, I spend a lot of time thinking about the hereafter.…I go somewhere to get something and then I wonder what I’m here after.
Have a great week — J.
Members Celebrating Birthdays for the Week
Sept. 14 — Cleona Garman
Sept. 16 — Dorothy Bogner
Bobby Myers with 75 for high
Millie Ohler with 72 for second
Orrie Bowers with 47 for low
John Stein III with 642 for first
Rose Stein with 603 for second
Lila Fought with 476 for low
Geri Ware with 2810 for high
Denny Blair with 1880 for low
Jean Cloud with 2730 for high
Willi Butz with 1780 for low
Home delivered meals menu
Monday — Sliced baked ham, au gratin potatoes, parslied carrots, dinner roll and butter, fruit crisp.
Tuesday — Fried fish, French fries, creamy coleslaw, bread and butter, tropical fruit.
Wednesday — Country pork chop with gravy, whipped sweet potatoes, spinach with onions, cornbread and butter, pudding parfait.
Thursday — Hot dogs, calico beans, macaroni salad, strawberry square dessert.
Friday — Cheddar baked fish, roasted red skin potatoes, coleslaw, bread and butter, cookie.
Activities for the week
Monday — 1 p.m. crafts
Tuesday — 1 p.m., cards
Thursday — 1 p.m. bingo or mahjong